A Comprehensive Guide to Convenience Foods
In recent years, convenience foods, particularly pre-packaged and pre-prepared meals, have gained immense popularity, revolutionizing the way we approach meal preparation and consumption. This article aims to delve into the science and intricacies behind the production of pre-packaged meals, commonly known as prefab or convenience foods. 1. Introduction to Convenience Foods: Convenience foods refer to […]
A Comprehensive Guide to Convenience Foods
In recent years, convenience foods, particularly pre-packaged and pre-prepared meals, have gained immense popularity, revolutionizing the way we approach meal preparation and consumption. This article aims to delve into the science and intricacies behind the production of pre-packaged meals, commonly known as prefab or convenience foods. 1. Introduction to Convenience Foods: Convenience foods refer to […]
A Comprehensive Guide to Convenience Foods
In recent years, convenience foods, particularly pre-packaged and pre-prepared meals, have gained immense popularity, revolutionizing the way we approach meal preparation and consumption. This article aims to delve into the science and intricacies behind the production of pre-packaged meals, commonly known as prefab or convenience foods. 1. Introduction to Convenience Foods: Convenience foods refer to […]
An Overview of Food Processing: Understanding the Essentials
Food processing is a crucial aspect of the modern food industry, playing a pivotal role in transforming raw agricultural products into consumable goods. This intricate process involves a series of steps designed to enhance the safety, shelf life, and taste of food products while maintaining their nutritional value. In this article, we will explore the […]
Year 2008
The founder, Mr. Liu Zhihua, created the catering brand ChuanYangji , and the first store officially opened on Balestier Road.
Year 2013
ChuanYangji Kallang store officially opened for business, and the central kitchen began to be laid out in the same year.
Year 2017
In order to achieve the business goals of product standardization and brand chaining, a central kitchen “Singapore Huahui Food” was established to provide finished and semi-finished products to stores. Product coverage: soups, sauces, hot pot meat products, etc. The “Chuanyangji” store has implemented a “chef-less” and “knife-less” kitchen, which greatly improves human efficiency and square […]
Year 2018
The “Chuan Yang Ji” flagship store officially opened in Chinatown. During the same period, “Singapore Huahui Food” expanded the popularity of its stores to the hot pot products have been fully introduced to the retail market and have been successively entered into dozens of local online and offline channels.
Year 2021
“Singapore Huahui Food” aims at the trend of Chinese catering going overseas and combines its own product research and development and production capabilities. The central factory has added OEM/ODM food processing services. The factory has been expanded to 17,000 square feet, and its current business scope is: soups, sauces, prepared dishes, seafood, OEM processing of […]
“Singapore Huahui Food”
“Singapore Huahui Food” aims at the trend of Chinese catering going overseas and combines its …